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Posts Tagged ‘weird Asia’

 

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Durians in Chinatown.

 

 

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It’s a common sight to see a Singapore LTA (Land Transport Authority) dummy acting to control traffic. The first time you see one, you might have a giggle as I did. It can seem a strange tactic and you may wonder if it works.

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LTA Mannequin – Photo not mine.

But what if we spin that scenario on it’s side? What about an LTA officer standing so still that you THINK he’s a dummy. This is what I saw on foot near Jurong East the other day. It took me watching for a while to realize this was an actual officer. I’m not sure if this was on purpose or not, but I have to think it was or the officer was practicing for a future career transition as a living statue ala Amanda Palmer.

Well done sir on the discipline. Standing that still takes a lot of hard work! In the end it was the small movements in your hands that gave you away.

LTA officer

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A post-dinner cruise through Chinatown had myself and a few friends stumble on this site.

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“Huh,” we thought. “Is this legit?” Stephanie immediately chucked the boxes out of the way and sat down for a try.

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Unfortunately, the massage chair didn’t work. Massage chair uncle in his most stylish tee came out to troubleshoot the situation.

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Ahhhhhhhh. There we go.

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A few minutes later we were on our way having made a few new friends in this ambiguous shopfront.

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I love everyday life in Singapore Chinatown.

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With the likes of durian and passionfruit, my life has become a lot like that lastminute.com advert that urges you to “go somewhere with complementary fruit you’ve never even heard of.”  Oh come on, you’ve seen it. There’s a version of it here.

My friend, Eva, whom I recently met in Thailand urged me to try rambutans. Tricky to open, they are delicious, sweet and they come in small bite size portions. Because of their small portion size, I like to refer to them as “low commitment fruit.”

Cruising through the market in Singapore, the aunties are pushing their produce. Lo and behold! Rambutans.

I picked up a bunch for snacking. I had to, they wouldn’t sell them in any smaller quantities.

RAMBUTANS!

RAMBUTANS!

To eat, cut the skin open or squeeze in your hand until a lychee-like ball appears. Be careful of the seed!

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