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Posts Tagged ‘Market’

Have you had a walk around Bugis Street Market?

It may not be a great place to head if you know what you want and are in a hurry, but if you are looking for some aimless interesting walking and shopping, maybe some bargaining or snacking, it’s a good place to be.

You can buy everything from purses to iPhone covers to $1 fruit juices. Do you realize how much fruit has to go into a juicer to make a glass of juice? I recently acquired a juicer and I promise you that a knob of ginger, an apple and three carrots only makes about a third of a glass.

It reminded me of a very small and Asian version of London’s Camden Market with a mix of cheap items, food stalls and slow moving people. There even seemed to be some astrology reading sessions going on just outside the tent. The writing on the tent was in Mandarin, so maybe I will never know.

Unless I have a volunteer to come along and interpret for me.

Bugis Street Market

Fruit Stall at Bugis Market

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Carrot Cake in Singapore is made of neither carrot nor cake. Woh.

The dish is basically an omelet, or maybe more of a fried egg, with steamed rice flour and radish “cakes” and spring onions. You can get it black or white. The white is without soy sauce and the black is with soy sauce, which is more popular in Malaysia.

Why do they call it carrot cake then? Well apparently the radish is known as “white carrot” in Chinese.

This one is from Holland Village Food Centre. $3 for a small, $4 for a medium, $5 for a large, prices in Singaporean dollars. Honestly I’ve seen the small and medium portions and they seemed the same, so I’m not sure why the price difference. Maybe the man thought I looked a bit skinny when I ordered the small.

Have it with hot sauce. Lots and lots of amazing hot sauce. Yum.

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