Feeds:
Posts
Comments

Archive for the ‘Vegetarian/Vegan’ Category

I never thought I would spend much time in Wichita, Kansas. It just wasn’t a place that was on my radar. However, in the last two years I have found myself in circumstances that have required a few extended stays there.

My first visit to Wichita was over a weekend and included a Saturday visit to a diner, an airshow, a wine bar and a club. By Sunday I felt like I had done it all and after a wander in a more than dead downtown, I gave up and spent the rest of the day watching HBO.

However, a few more visits had me scratching beneath the surface and finding a community friendly to an admittedly hippie soul like mine. Here’s what I found so that on your next visit you can skip the HBO and hit the ground running.

Food and Cafes

While a few restaurants and cafes offer vegetarian or a “healthier” option somewhere on the menu (examples Public or Anchor) I found the real standouts to come down to Lotus Leaf Cafe and The Garden Grill. Both are located downtown and have hours that vary during the day with Lotus Leaf closing early some days and Garden Grill closing for dinner completely on some days. I suggest checking the website before heading that way. Garden Grill’s menu is strictly vegan and there’s often a buffet but I find ordering off the menu preferable. Lotus Leaf offers plentiful vegan and vegetarian options with meat options interspersed on the menu, making it easy to convince a carnivore to come with you if they are hesitant. Both have amazing smoothies and juices.

Speaking of juices and smoothies, I would be amiss to mention that Wichita now has it’s very own Whole Foods on the east side of town. I arrived in Wichita after a few days in Austin, Texas, where Whole Foods is headquartered, and I can’t say that the Whole Foods in Wichita is comparable in item selection to stores in say Austin or Denver, but it does offer a decent takeout selection and loads of other options.

If you are just looking for groceries (and perhaps you are a bit disgruntled at the Whole Foods scene), The Natural Grocer has been around a while in Wichita. Their takeout selection is not so great, but you can get all the yummy groceries and supplements your heart desires!

Yoga Studios

All that food got you geared up for a nice stretch? I hope so because holy crap, yoga classes in Wichita only cost about $10 US a session. Do you know how much they cost in Singapore? Anywhere from 25 to 55 Singapore dollars (that’s $18 to $40 US).

My previous trips to Wichita have had me spending a lot of time with Adrian and Whitney at Siva Yoga. Formerly located downtown, you can now find them in the just east of central neighborhood of College Park. While I enjoyed their flowy classes in a warmish 80 to 85 degree room in the past, this trip I was second trimester pregnant and the thought of being in a heated room, even if it wasn’t Bikram hot, made me want to gag. (Listen to your body, yo!)

This led me to the even more east of central studio, Central Yoga, which is named after it’s location on Central Avenue. First, I hit up the community acupuncture sessions which cost a mere $15. The sessions are drop in, so you don’t have to be exactly on time for Dr. Vicki Dukes, DC to align your qi with her tiny little needles. I left floating on air, came back the next day for a fantastic aligned flow class with Keriann and later that week for an awesome prenatal class with the very knowledgeable Sally Beckett. If you are more into alignment than warm flow, Central Yoga is a great option.

Shopping

If you’re looking to do some shopping, I’d skip the often bragged about Bradley Fair and check out Watermark Books, an independent book store in College Park and RELove, a shop on Woodlawn that sales repurposed furniture and also holds classes to teach you how to repurpose a great find yourself.

Outdoors

While I can’t say I spent much time in nature while in Wichita, I can say that the river area through downtown is nicely kept and good for a stroll or run.

Live music

Live music seemed to radiate from bars and restaurants downtown in the summer evenings. Try Oeno Wine Bar for a start with relaxed jams while you sip a Pinot.

That’s all I have for now on Wichita. Got a secret tip? Let me know in the comments. xx

Read Full Post »

The other day I noticed this odd sign in the office I sometimes work from. It has detailed instructions on how to wash your hands. I mean, I get it if you want to put up a sign reminding people to do it, but are there really people out there that don’t know how?

I apologize for the blurriness, but have you ever tried to discretely take a photo in a busy office bathroom?

An expat friend of mine and I send each other photos of things we think are unusual in Singapore, so naturally this was immediately sent to her. She replied with one of her own. No tutorial but a less than gentle hand washing reminder from an angry cartoon.

Have you???

Have you???

The next day I’m in the hawker market ordering a juice. I am waiting for the juice lady to finish dealing with the trash. She has her fist happily plunging ahead into a bag full of waste for a full 3-4 minutes of my waiting time, before she comes to serve me. I order my juice and patiently wait for her to a.) wash her hands and b.) prepare my juice.

You would guess it, she never took care of part a. She did not even bother to change or remove her glove. When I asked her if she was going to wash her hands, she pretended to not understand me, alienating me with a funny look on her face. What was the strange foreigner asking of her?? Surely it was too difficult and taxing! Let’s intimidate her by furrowing our brow and pretending not to understand why she might be upset or flailing about across the counter. Another lady, a nice one who communicates well in Singlish, had to tell her what was going on. Her hands. The germs. The glove. The trash. My juice.

She leaves halfway through making the juice and another lady takes over. What to do now? Take the juice half way made by trash glove lady or walk away thirsty?

I did not get a juice that day. I also did not get diphtheria, so you win some you lose some.

The takeaway to this post seems to be two-fold.

1.) The wash your hand signs in the bathroom may not be so silly after all. Perhaps it’s not a ritual everyone is accustomed to.

2.) Do not buy juice from the juice stand at Lau Pa Sat.

Read Full Post »

Ran across this item while browsing at Dean and Deluca in Orchard Central. Ever tried one of these Green Musk Melons? At 100 SGD (that’s 80 USD or 50 GBP) a piece I hope they are absolutely fantastic! That’s one food item you don’t let rot in your refrigerator.

image

Read Full Post »

Dear Whole Earth Singapore,

I love you.

xx Laura

Whole Earth

Whole Earth

I was taking a graphic design short course in Tanjong Pagar when I found this vegetarian place that specializes in Peranakan and Thai cuisine.

A main with brown rice after tax and service charge was $24, so it’s not particularly cheap. It is, however, healthy and delicious with nice interiors. I even experienced good service.

Penang Redang

Penang Rendang

Brown Rice

Brown Rice

If you are a vegetarian but have always wondered what some of the classic Asian dishes taste like (hello shark fin soup), you must go here. My penang rendang was made of pan-fried mushrooms and had an amazingly meaty texture with the perfect blend of spices.

I took a look at the dessert menu and passed in favor of a green tea ($1.50) at the nearby divey but vegan Loving Hut. Excellent tactic as tea to go at the nearby western coffee stands was $4-$6. People, it’s just hot water and a tea bag I’m after.

Loving Hut

Loving Hut

I figured I was on a roll so the next day I gave Loving Hut a chance.  This was a much less exciting experience. The vegan ocean burger was, shall I say.. disgusting. The lemon ice tea was full of sugar. Why do people pre-load sugar? I really wish they would stop. Singapore does indeed have a sweet tooth that I am missing.

In summary, in two days I had good vegan food and not so good vegan food near Tanjong Pagar.

OMG I just found out that you can get Whole Earth delivered.

Whole Earth is located at 76 Peck Seah St (Tg Pagar MRT Exit A) 

For Reservations:  Tel: 65 6323 3308    

Open Daily.  Operating Hours: Lunch: 11:30am to 3pm (last order at 2:30pm) Dinner: 5:30 to 10pm (last order at 9:15pm

Read Full Post »

Watch out, it’s a bit spicy.

Thai Tofu

Thai Tofu

Read Full Post »

I’ve never had things not made for me.

That’s a lie.

The original plans in the engineering building at my university did not call for a women’s bathroom. The school compensated by converting the one on the first floor into a ladies room, much to the chagrin of the men.

And the entire thing about being a female engineer is really a bit abnormal in the first place.

Then there was that period of time- my entire teenage years- when I was too tall and skinny to fit into normal jeans or trousers. Everything was just a few inches too short leaving my socks showing and submitting me to high school mean girls shouting “There’s a flood!” when I turned the corner. Although the bully experience was scarring, you don’t get much sympathy for being too tall and skinny.

And then I gave up eating meat, so there was that. But I lived in Austin, and then London so that wasn’t too much of a problem.

But mostly I fit in. I’m right handed. I’ve never had a disability, unless you count being severely clumsy.

Then I moved to Singapore where my average height self and husband stand up tall over the rest and not eating meat is something the Hindus do, not the ang mohs.

But the daily struggle is the clothes and the beauty products. My friends back home were shocked to hear that in Singapore I was an XL.

Sure you can get the same high street items as you get anywhere like Gap and Zara, but they aren’t guaranteed to stock your size.

For the record, I’m not overweight.

And the beauty products are to lighten skin and smooth the hair, while I already get pretty pasty and have hair so smooth and flat that it will hardly hold in a ponytail.

The sales ladies don’t understand and in their aggressive nature proceed to tell me how their smoothing serum is great for Caucasion hair.

“But lady, look at it. It doesn’t need to be any straighter. It’s already limp and lifeless,” I try to reason with them.

They can’t seem to answer my question as to why the skin product they are pushing is allegedly good for Caucasians. I then realize I am only being placed in one category: white.

This is the portion of the post where I apologize to all my black female friends and acquaintances whom I did not take seriously enough about their hair and beauty product struggles. Obviously my problems are not the same, and yet I still feel traumatized.

I’m made to feel racist when I request a hair stylist who can deal with REALLY fine and thin hair. “All of our stylists our good with Caucasion hair.”  That’s not what I was asking, and by the way I ask this question at all new salons. That includes in the US and Europe. So really, please don’t take offense!

These are first world problems, I know, but you don’t mess with a girl’s hair.

My last haircut left me feeling pretty sad. At the end of the haircut, I had to ask for more product. And more product. “My hair is so fine it’s falling in my eyes,” I had to point out.

“Oh sorry,” she said. “Most Singaporean girls don’t wear product in their hair.” I tried to smile, but couldn’t help but think about how I had just paid her $70 to teach her how to cut my hair.

I know there must be very talented hair stylists in Singapore, I just have to learn where to look.

I walked straight out of the salon- one I found on expat forums miscategorized as cool and chic and good with fine hair mind you- and straight into a plate of cheese fries.

If you are going to engage in emotional eating, might as well do it full force.

I guess I should be grateful that there are some things you can get everywhere.

Texas style, with a side of ranch.

Author’s note: In case you are desperate for a reminder of home, there’s a Chili’s at Tanglin mall and Clarke Quay in Singapore. Normally I wouldn’t condone this behavior, but hey, there’s really no shame in it from time to time. I know a foodie friend who once drove 2 hours in the UK just to go to a TGIFriday’s. Think about how desperate he must’ve been.

Read Full Post »

Carrot Cake in Singapore is made of neither carrot nor cake. Woh.

The dish is basically an omelet, or maybe more of a fried egg, with steamed rice flour and radish “cakes” and spring onions. You can get it black or white. The white is without soy sauce and the black is with soy sauce, which is more popular in Malaysia.

Why do they call it carrot cake then? Well apparently the radish is known as “white carrot” in Chinese.

This one is from Holland Village Food Centre. $3 for a small, $4 for a medium, $5 for a large, prices in Singaporean dollars. Honestly I’ve seen the small and medium portions and they seemed the same, so I’m not sure why the price difference. Maybe the man thought I looked a bit skinny when I ordered the small.

Have it with hot sauce. Lots and lots of amazing hot sauce. Yum.

Read Full Post »

Courgette Fries from Byron

In case you were wondering, the grilled portobello mushroom burger with roasted red pepper and goat’s cheese was pretty damn good too.

http://www.byronhamburgers.com/

Byron on Urbanspoon

 

Read Full Post »

First I saw a blurb about Yalla Yalla on Time Out. Then Gourmet Chick lists it as a top ten cheap eat in London. The very next week, the Hungry Engineer and her husband are visiting London from Austin. They give me a run down of the top places that they’ve eaten so far in London. They do not shut up about the batata harra at Yalla Yalla.

“We know” says April. “It’s weird to say the best thing we’ve eaten is potatoes but they were so good!”

I resolved to scope this Beirut street food venue out.

Yalla Yalla has two locations near Oxford Street. The one I visited is tucked away in Soho in a street that is more of an alley. To find it I cruised down Brewer, poking my head down every street I passed until I finally saw the yellow Yalla Yalla sign. For the record, Green’s Court is between Lexington and Wardour. It’s not a place that you just bump into while not paying attention.

The small cafe was full with people waiting for takeout and eating in. There were a few full outdoor seats as well. The secret is out.

I slipped into the only small empty table and started contemplating my order.

Busy staff behind the counter

Olives and pickles while I contemplate.

I settled on the lunch special – a wrap (I chose halloumi) with a side of hummus. I added an apple mint ginger lemonade. How can you resist a drink like that?

Apple mint ginger lemonade? yes, please.

Hummus and pita bread

Halloumi wrap

I left completely stuffed. I could have done without the hummus and pita bread.

Seriously affordable.

I returned a few weeks later for another halloumi wrap, this time to go. I waited outside as the order was prepared and took my wrap to devour in the park. I’ve really got to make it back again to try out those potatoes.

Yalla Yalla on Green’s Court is open Monday to Saturday 10am – 11pm and Sunday 10am – 10pm.

 

Yalla Yalla Beirut Street Food on Urbanspoon

Read Full Post »

People love Sacred. Time Out recommends it, my coworker recommends it, random stranger on the street recommends it, so I decide to try it.

Sacred plays on it’s name as a place of worship. The barista is set up on a pulpit and the congregation spills out onto the street at it’s Soho location near Carnaby Street. This makes it a very nice place to hang out on a sunny day soaking up the rays or people watching, on your lunch break, or in-between shopping.

A customer approaches the pulpit.

Sacred offers plenty of sandwiches and pastries. It’s run by New Zealanders who sell things like  jelly lolly cake. My experiences at Sacred and the Roastery are causing me to wonder what exactly is the deal with antipodeans and London coffee shops. Two coffee shops in a row- is this a chance thing or are NZ natives really into their coffee hangouts? I think I’m going to have to make a trip to New Zealand to get to the bottom of this. Either that or call up a friend and ask. The former option seems more dramatic and fun.

Scrambled eggs with wholewheat toast.

I had scrambled eggs with feta and spring onion on wholewheat toast and an Americano. This set me back between £8 and £9. Quite a bit for what is basically an egg sandwich and regular coffee. It took about 20 minutes to get my eggs and coffee, even though there weren’t many in the congregation that morning. In their defense, it was early morning so there were probably a lot of unseen to go orders and I think one of the baristas was training. Also, the coffee was very good.

Empty early morning.

Coffee!

Sacred on Urbanspoon

Read Full Post »

Older Posts »